Hot & Sour Flower ™
Seasoning Flavor: A unity of chili pepper & vibrant hibiscus petals. Medium spicy.
Ingredients: Seasoning (Ginger, Hibiscus, Cayenne Pepper, Coriander, Black pepper, Beet powder), Sodium Bicarbonate, Citric Acid, Salt, Calcium Carbonate, Cream of Tartar, Water, and Vit C.
Suggested recipe: Red Lentils, Kale, Shittake Mushrooms, Sliced Radish, Riced Cauliflower, Onion, Garlic. See image of box for the exact recipe.
Each one makes 5-8 hearty portions for dinner. Goes well with bread on the side.
Sodium: 383 mg per cup of prepared food.
Vegan Gluten-Free Soy-Free High Protein Whole Food Plant-Based Recipes
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