SPRING SALE - ALL 8 SEASONING BLENDS IN STOCK

HANDCRAFTED SEASONING

We are an exciting new small business that was first funded on Kickstarter. Now, we need your orders to keep growing and training Broth Bomb® makers.

Any size order ships for just $3.49 - Buy more save more

Improves the Taste and Texture of the Meal using Food Chemistry

Comes with High-Protein Gluten-Free Soy-Free Nut-Free Vegan Recipes 

You get an all-day crock-pot quality bean and veggie stew in under an hour.

Use canned and frozen foods to skip the prep time; just heat, stir, and devour.

One Broth Bomb makes about 5-8 large dinner portions. Why so Much?

For Meal Prep and Family Dinner

Testimonials

I cannot believe the amount of vegetables my hubby just ate... highly recommended.

Courtney Michelle Ellison

It was so easy and delicious! Way better than prepackaged soup mixes!

Patricia Shaw

It was super infused with flavor! Just the right amount of spice. We will definitely be ordering again.

Jozelle Smith

My Mom has crowned me "Soup Queen" ... and my husband loved it too! Love, love love the broth bomb

Karen Raita Kress‎

Love this concept and the science behind it. Made the Stone Broke Dharma this morning and plan on eating it for lunches all week. So easy and delicious.

Sarah Gerten Roberts

I just made a giant pot of the Scarborough Fair soup, and it is DELICIOUS. And so freaking easy! As a diabetic, this will make for some great healthy meals.

Joi Weaver‎

Story of the Invention

Invented by Renee Laurent and Andrew Laurent.

Andrew is a former restaurant delivery service owner turned stay-at-home dad that was overcoming a physical disability on a plant-based diet.

The idea came while we were looking for a fun way to share his favorite easy one-pot recipes with friends and family for the holidays.

You'll be amazed how well we have adapted so many familiar cuisines and flavors into wholesome plant-based meals.

They are the perfect product for vegans or vegetarians, really for anyone looking to try more plant-based recipes... or to just have some fun cooking.