Seasoning Flavor: Ginger, Turmeric, Rosemary, Cloves. The four spices proven to reduce inflammation:
Suggested Recipe: Peas, Frozen Mixed Veggies, Kale, Mushrooms, and Onions
Each one makes 16 restaurant-sized bowls of soup, stew, chili, or curry. That's about 5-6 hearty dinner portions. Goes well with bread or rice on the side.
Vegan - Gluten Free - Soy Free - Nut Free - Reduced Sodium - High Protein Recipes
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