Seasoning Flavor: We butchered all the Dill fronds for this avgolemono-inspired blend.
Ingredients: Seasoning (Dill, Black Pepper, Turmeric, Mustard, Lemon Peel, Lemongrass, Nutritional Yeast), Sodium Bicarbonate, Citric Acid, Salt, Calcium Carbonate, Cream of Tartar, Water, and Vit C.
Suggested recipe: Butter Beans, Rice, Frozen Shredded Hash Browns, Riced Cauliflower, Onion, Garlic. See image of box for the exact recipe.
Each one makes 5-8 hearty portions for dinner. Goes well with bread on the side.
Sodium: 383 mg per cup of prepared food.
Vegan Gluten-Free Soy-Free High Protein Whole Food Plant-Based Recipes
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